We accept online card payment or payment over the phone. So physical bill aren't exchanged between customers and the delivery staff.
How we keep our customers safe from covid-19
We observe all the food industry hygiene standards such as HACCP, GHP, FAO Hygiene codex and the food storage principle. We carefully respect the 4Cs of the food safety: Cleaning, Cooking, Chilling and cross-contamination. Our staff received proper on-the-job training on the matters of the personal hygiene and covid-19 prevention. So far, no staff member has been exposed to any person tested positive for Coronavirus.